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Tofu, cucumber, carrot, bean sprouts wrapped in spring roll skin and served with plum sauce.
Fresh rice paper rolls filled with shrimp carrot, bean sprouts, cilantro and bean thread noodles and served with peanut sauce.
Deep fried tofu served with sweet & sour sauce and ground peanut.
Deep-fried rolls filled with ground chicken, carrot, cabbage, cilantro and bean thread noodle served with sweet and sour sauce.
Deep-fried rolls filled with mixed vegetables. Served with sweet and sour sauce.
Crispy pastries filled with imitation crab meat, celery, carrot and cream cheese, served with sweet and sour sauce.
Crispy pastries with choice of cream cheese or straw mushroom filling. Served with sweet and sour sauce.
Deep fried rolls filled with pork, jicama, carrot and served with sweet and sour sour.
Choice if vegetable or chicken. Pan fried pot stickers, served with homemade sesame sauce.
Pan-fried vegetarian pot sticker filled with spinach cream, served with sesame sauce.
Pan-fried chive dumpling. Served with spicy black soy sauce.
Fried dumpling filled with shrimp. Served with sesame sauce.
Spiced tofu strips grilled on bamboo skewers. Served with cucumber salad and peanut sauce.
Spiced chicken strips grilled on bamboo skewers. Served with cucumber salad and peanut sauce.
Deep fried shrimp cheese, wrapped in crispy wrapper served with sweet and sour sauce.
Deep fried battered shrimp and vegetable. Served with Thai special sauce.
Lightly battered chicken wings, fried to a golden brown. Served with sweet and sour sauce.
Boiled soy beans lightly salted and black peppered.
With shumai, gyoza, Thai spring rolls and crab rangoon.
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